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Home | Flavours | DayPlus
Dayplus Natural Yeast Bread are freshly baked in Singapore using premium Japanese flour and main ingredients imported from Japan.
- Delicious
- and
- Yummy
- Preservative Free
- Long Shelf Life
- Uniquely Flavored
- Soft & Fluffy
Buns in this series have their ingredients mixed into the dough prior to baking thus it is light on the palate.
Flavours under this series are predominantly double flavoured!
Flavours under this series have anthacyanins to enrich the bread with antioxidants for the health-conscious.